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Chef Francesco Moretto
“Eating at home has never been just an action related to feeding the
body. Food ritual in our family has always been a sacred act. And with
food we familiarised with culture, we learned the value of hospitality
and tolerance, we learned to discuss politely."
Del mangiare - Brunamaria Dal Lago Veneri
Allergy statement: menu items may contain or come into contact (and products thereof) with:
 wheat/gluten  peanuts eggs  celery  shellfish  soy  sesam seeds fish
mustard lupin tree nuts milk crustacean shellfish sulfites
Blast-chilling and shock-freezing to preserve food quality (Reg. CE n. 852/04)
In compliance with legislative requirements, fish intended to be eaten raw has been pre-processed.
It may also have been stored at below-zero temperatures (-20° for 24 hrs and/or - 35° for 15 hrs)
* Dishes flagged with an asterisk are prepared with superior quality frozen products.
Cover charge and bread Euro 2,50
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